View as a Webpage @{mv_date_M/d/yyyy}@
WHITE PAPER TITLE
DOWNLOAD FREE WHITE PAPER!

Realistic strategies for best-in-class warehouse performance

Labor is a vital part of warehouse operations, and notable retention is a key part of keeping costs and performance in check. 

In fact, the WERC DC measures survey identifies best-in-class warehouses as having less than 4.8% annual turnover. But keeping employees around and setting them up for high performance is no easy task – according to the U.S. Bureau of Labor Statistics, average warehouse turnover has exceeded 40% for five straight years.


DOWNLOAD THE GUIDE!
COMPANY NAME

More from Refrigerated & Frozen Foods

The Evolution of Lift Truck Technology for Cold Storage Warehouses
How technology has refined the lift truck into a more versatile and efficient warehouse tool.
Read More

How forklifts drive the future of food processing & distribution
This special report uncovers the trends and innovation driving the future of food processing and distribution.
Read More

Reasons to Renovate Cold Foods Facilities
Key advice for cold chain companies considering upgrades.
Read More


Want more BRAND NAME?
070821